DOM Bucho da Sertã

Bucho Recheado is made with Monte de Lameira pork and chicken combined with bread, dry-cured ham, eggs and orange juice to produce a satisfyingly tender and rich filling with a hint of sweetness.

Simply oven bake for 15 minutes for a delicious delicacy, perfect served in thick slices with a few twists of fresh orange and salad or seasonal greens.

A truly princely lunch.

Preparation: Wrap in foil or baking paper and oven bake for 15 minutes at 170º C. Open the wrapping and brown for a further 5 to 10 minutes.

Ingredients: Monte Da Lameira Pork Steak, Poultry, Monte Da Lameira Pork Tripe, Rice, Breadcrumbs, Wine, Dry-Cured Ham, Onion, Egg, Orange Juice, Chouriço Magro Casel, Olive Oil, Parsley, Garlic, Nutmeg, Clove And Chili Pepper.

Nutritional Information: Typical Values Per 100Gr: Energy 799 Kj, 190 Kcal, Carbohydrates 10Gr, Of Which Sugars <0.5Gr, Fats 7.3Gr, Of Which Saturates 6.44Gr, Proteins 21.33Gr, Salt 0.94Gr.